Not your typical grilled cheese sandwich and neither your run-of-the-mill omelet. What is it? An omelette sandwich? Omwich? Sandette? Heck if i know.
Creativity can have you adding other items. Would some bacon bits liven it up? Some things could be added to the eggs before they enter the pan. Some ingredients may require preheating before being added. The eggs cook quickly and when the cooked eggs are placed within the two toast pieces there is minimal cooking time remaining and the items within receive little heat.
Be creative and be prepared to add extra ingredients in a timely manner and precook if needed, especially if using raw items such as hamburger chunks or other raw meats that would not cook properly if added raw to the omwich as it cooks.
I am unsure if bread type is critical. I like sourdough bread with grilled cheese sandwiches. The larger bread slices would surely allow a better sandwich, especially if several eggs are used. Some sliced bread is smaller than the norm and would surely require using fewer eggs. The first attempt at this treat will be experimental in regards to number of eggs used and the edibles added to the omwich.
If you have success with this method feel free to mention what and how you did it in the comment section below. There is no charge for commenting and fame may be yours!!!
I Adore Food 